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Diabetes Discussion
Type 2 Diabetes
Low carb tolerance
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<blockquote data-quote="Deleted member 543160" data-source="post: 2478805"><p>Initially I gave up all obvious foods high in sugars and carbs, including bread. I've since tried Carb Zone and Livlife, and more recently opted for a couple of the Finn Crisp offerings, but bread isn't one of life's absolute necessities for me...</p><p></p><p>But now if I <em>do</em> fancy something a bit bread like I'll bake myself a "loaf" with nut meal or sesame seed flour - using all good low carb ingredients - basically nuts, eggs, butter - which are part of my diet anyway. My current favourite is a chunky slice of walnut loaf with salty butter and creamy goats cheese.</p></blockquote><p></p>
[QUOTE="Deleted member 543160, post: 2478805"] Initially I gave up all obvious foods high in sugars and carbs, including bread. I've since tried Carb Zone and Livlife, and more recently opted for a couple of the Finn Crisp offerings, but bread isn't one of life's absolute necessities for me... But now if I [I]do[/I] fancy something a bit bread like I'll bake myself a "loaf" with nut meal or sesame seed flour - using all good low carb ingredients - basically nuts, eggs, butter - which are part of my diet anyway. My current favourite is a chunky slice of walnut loaf with salty butter and creamy goats cheese. [/QUOTE]
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