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<blockquote data-quote="Chris24Main" data-source="post: 2741448" data-attributes="member: 585131"><p>Agree with all the replies - in Gary Taubes book "the case for Keto" - he really stresses that there should be an honest conversation about the transition that you inevitably go through when you first cut carbs - it's basically withdrawal, like any form of withdrawal - and as long as you expect it, and understand what's going on, it shouldn't be a shock and you can see it for what it is.</p><p></p><p>But - ignoring the likelihood of having an initial period of feeling not great does make people feel suspicious "I thought I was going to feel great immediately and now I'm worried that all of this low-carb stuff is making me unwell..." </p><p></p><p>It's totally natural; so we should talk about it.</p><p></p><p>But yeah, replace the fluids and electrolytes (mainly salt - you will also find that all your natural "reduce salt consumption" expectations are on their head - I grind up about 1gm of salt - about 20 twists on the salt mill - very fine and take that with some apple cider vinegar and fizzy water every day.</p><p></p><p>It does pass fairly quickly though -</p></blockquote><p></p>
[QUOTE="Chris24Main, post: 2741448, member: 585131"] Agree with all the replies - in Gary Taubes book "the case for Keto" - he really stresses that there should be an honest conversation about the transition that you inevitably go through when you first cut carbs - it's basically withdrawal, like any form of withdrawal - and as long as you expect it, and understand what's going on, it shouldn't be a shock and you can see it for what it is. But - ignoring the likelihood of having an initial period of feeling not great does make people feel suspicious "I thought I was going to feel great immediately and now I'm worried that all of this low-carb stuff is making me unwell..." It's totally natural; so we should talk about it. But yeah, replace the fluids and electrolytes (mainly salt - you will also find that all your natural "reduce salt consumption" expectations are on their head - I grind up about 1gm of salt - about 20 twists on the salt mill - very fine and take that with some apple cider vinegar and fizzy water every day. It does pass fairly quickly though - [/QUOTE]
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