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Marscapone and Other Such Cheeses
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<blockquote data-quote="Deleted member 308541" data-source="post: 2085720"><p>I have never eaten that type of cheese, I do go through a lot of Danish Blue cheese and Cheddar though. </p><p></p><p>My blood tests for a full panel cholesterol test are great, I get these every three months alongside my hba1c blood test. It would be the best way of checking if that cheese/s is going to clog you up over a period of time.</p></blockquote><p></p>
[QUOTE="Deleted member 308541, post: 2085720"] I have never eaten that type of cheese, I do go through a lot of Danish Blue cheese and Cheddar though. My blood tests for a full panel cholesterol test are great, I get these every three months alongside my hba1c blood test. It would be the best way of checking if that cheese/s is going to clog you up over a period of time. [/QUOTE]
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