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Morrisons' carby cheese
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<blockquote data-quote="Andydragon" data-source="post: 2438823" data-attributes="member: 521079"><p>The ingredients contain potato starch so that’s the reason. So does the cathedral city, just less I would guess, which might lead to the cost difference here as you are getting less cheese probably (plus the branding mark up)</p><p></p><p>At least unless it’s from the deli at least we can check ingredients. Although I guess the deli has those too <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p><p></p><p>For normally low/zero carb cheese then you’ll need to grate yourself as [USER=343949]@Geordie_P[/USER] says, they need something to stop it sticking back together</p><p></p><p>at least for both of these according to the ingredients it actually is cheese. Some of what passes for cheese, is pretty scary</p></blockquote><p></p>
[QUOTE="Andydragon, post: 2438823, member: 521079"] The ingredients contain potato starch so that’s the reason. So does the cathedral city, just less I would guess, which might lead to the cost difference here as you are getting less cheese probably (plus the branding mark up) At least unless it’s from the deli at least we can check ingredients. Although I guess the deli has those too :) For normally low/zero carb cheese then you’ll need to grate yourself as [USER=343949]@Geordie_P[/USER] says, they need something to stop it sticking back together at least for both of these according to the ingredients it actually is cheese. Some of what passes for cheese, is pretty scary [/QUOTE]
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