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Message: <blockquote data-quote="Tophat1900" data-source="post: 2272081" data-attributes="member: 362123">Carbs are the problem for type 2's.... you just cannot process them. The easiest way to understand it is that you are carb intolerant. [USER=401801]@JoKalsbeek[/USER]  has posted a real good guide for you to take a look at. It's in my signature line in red also. It's solid advice.Many people have gained great control and remission (Normal hba1c's and blood glucose levels by going low carb. Some get off all medications and others cut way back on them because the diet is so effective. I do it also, I find it is incredibly effective for treating not just diabetes, but a lot of other issues related to it or not related to it. It is sustainable, I've been low carb for 10 yrs. Others have been for much longer.It's worth your time to research and see if you want to give it a try.Try <a href="http://www.dietdoctor.com" target="_blank">www.dietdoctor.com</a> for a host of information and food information as well as recipes/</blockquote>

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