Hi, I don't have the problem, the opposite in fact but I know that almonds and grapes definitely help. I really do miss both.I too am a skinny T2. I was a healthy weight before diagnosis but when I cut the carbs I lost one and three quarter stones leaving me underweight for my height. I would like to gain some weight but unless I eat carbs (and have a very high glucose) I can't so I just live with being skinny!
ignore my grape suggestion, sorry not good for BGYour low weight (unless extreme) is less important than controlling your glucose levels. My BMI is just under 18 so my diabetic nurse classes me as (just) critically underweight, 18 being her cut off point, but I am not losing weight; once the initial weight dropped off I stabilised, so I can live with that. I know carbs send my glucose into the stratosphere so I have to save them for special occasions . I just make sure I always wear sleeves so the matchstick arms aren't on show!!!
According to Dr Richard Bernstein the trick is to up the protein intake .
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