Fi2000
Well-Known Member
- Messages
- 130
- Location
- peterhead, aberdeenshire, scotland
- Type of diabetes
- Treatment type
- Tablets (oral)
So using UK net carbs I've been eating between 22g and 30g of carbs a day.
Is this OK? Or too low?
I just don't understand the difference at all!!
In UK I just look at total carbs if buying anything, don't look at anything else at all.
Sorry, I'm thick.
However, you have to find out the right amount of carbs thay you are personally happy with. I.e if you have to lose weight, if you want this to be a long term eating (i would suggest you do think long term), your exercise, your daily routines etc.
Me, I'm happy with my 50 max a day.
I do not count my milk in my coffees....
From what I can gather in the UK total carbs does not include fiber,
Please read what Phoenix has said in above post.So if I say a max of eating 50g for me then that could be say 75g including fiber?
In Britain the fibre is already deducted and listed separately. In N America it is counted as part of the carb and listed underneath it (in the same way as sugar).
On the left a Canadian label , you would deduct fibre from this one.*
On the right, a British label, fibre is already deducted.
View attachment 12955
(some extra that may be of interest but I hope doesn't confuse you further)
If you use a US site and deduct fibre don't be surprised if you get a different result to a similar food with a UK label. There are different definitions of fibre and methods of analysis which with some foods will result in different results. (
*Many diabetics, from the US only deduct fibre if it is more than 5g fibre per serving (whatever that is)This is/was American Diabetes Association standard advice but of course this advice derives from a higher carb diet than the one you are using. http://www.diabeteshealth.com/blog/do-i-subtract-fiber-from-carbohydrates/
:
Please read what Phoenix has said in above post.
She has explained it a lot better than me
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