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Diabetes Soapbox - Have Your Say
NEWS: More weight loss operations for diabetes
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<blockquote data-quote="Sunnie" data-source="post: 589662" data-attributes="member: 102611"><p>Sid, you DID read enough of Keys to realize that he cherry picked what countries' data on cholesterol and morbidity...to use on his report? (that was the basis for all the low-fat nonsense?)</p><p></p><p>I just had a 10 day vacation, that included 2 nine hour drives from Chicago to Tennessee, and back. I saw virtually NOTHING but wheat and soy farms the ENTIRE trip. And they were two different routes: first to Memphis, the second from Nashville (those cities are about 3 hours drive apart.)</p><p></p><p>I was FLOORED, and it really drove home the point of how much farmland in America is dedicated to the production of wheat and soybeans. Why? Because of all of the processed foods that require high fructose corn syrup and soy in America. So the government protects and subsidizes these farmers in their wheat and soy production.</p></blockquote><p></p>
[QUOTE="Sunnie, post: 589662, member: 102611"] Sid, you DID read enough of Keys to realize that he cherry picked what countries' data on cholesterol and morbidity...to use on his report? (that was the basis for all the low-fat nonsense?) I just had a 10 day vacation, that included 2 nine hour drives from Chicago to Tennessee, and back. I saw virtually NOTHING but wheat and soy farms the ENTIRE trip. And they were two different routes: first to Memphis, the second from Nashville (those cities are about 3 hours drive apart.) I was FLOORED, and it really drove home the point of how much farmland in America is dedicated to the production of wheat and soybeans. Why? Because of all of the processed foods that require high fructose corn syrup and soy in America. So the government protects and subsidizes these farmers in their wheat and soy production. [/QUOTE]
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NEWS: More weight loss operations for diabetes
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