Hello, @Ames37Hi, I have recently started the NHS low calorie diet, it’s total diet replacement with shakes and soups. It’s making me feel awful, I’ve had diarrhoea (sorry), I’m really weak and lightheaded. But the strange thing is is that my blood sugars aren’t reducing. I’ve been on it for 4 days now and I thought I’d see them go down but they haven’t. Does anyone have any experience with this? And know why it might be happening. I’m on literally 800 calories a day in liquid form, it’s hard going.
What sort of blood glucose readings?Yes it’s outsourced, we have a meeting every week.
I do suffer from IBS so it could be messing with that.
Why the high blood sugar though? That’s what I don’t understand
It's not just food that can affect blood sugar levels, an illness or stress of some kind can raise levels.Why the high blood sugar though? That’s what I don’t understand
What medication were you on?And I was told to come off my diabetic medicine
I get IBS. Very unpleasant. Do you know your triggers? Mine are lactose, garlic, too many tomatoes (GERD and IBS), very spicy food and stress can sometimes bring on the dreaded IBS. Maybe the IBS is a stress response to your change in diet?Yes it’s outsourced, we have a meeting every week.
I do suffer from IBS so it could be messing with that.
Why the high blood sugar though? That’s what I don’t understand
My IBS has totally gone since low carbing. I used to think lactose set me off, but I think it was wheat/cereals. Stress was a trigger, but even though I still get stressed I don't get IBS.I get IBS. Very unpleasant. Do you know your triggers? Mine are lactose, garlic, too many tomatoes (GERD and IBS), very spicy food and stress can sometimes bring on the dreaded IBS. Maybe the IBS is a stress response to your change in diet?
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