Unexpected unintended weight loss and your levels of blood sugar and presence of ketones along side are usually indicators of a lack of insulin.
That means you're likely suffering from one of the Type 1 diabetes variants.
Your body has stopped producing or isn't producing enough insulin to regulate your blood sugars which is why they put you onto insulin injections immediately.
Tablets and dietary advice would be far more applicable to T2's.
I'm guessing the test will be either c-peptide or for GAD antibodies which will confirm diagnosis.
Hope that helps.
Hi @Carl40 ,
Welcome to the forum.
Sounds like early days for you.
Take the info in bite sized chunks, & at your own pace..
What insulins have you been prescribed?
Hi Jaylee,
Thank you!
I've got two insulin pens - a grey Abasaglar Kiwikpen which I'm to take daily (setting 10 to begin with increasing by 2 every four days) and an orange and blue NovoRapid Flexpen which I have to use once I've tested my bloods before a meal.
Have to write all my measurements and doses in a diary alongside my food consumption to show her on wed.
She advised me to take the blood test very close to eating but wasn't sure when I was supposed to take it after eating - directly after or after a short period - can anyone advise?
I'm getting to grips with the injecting myself thing so far. Sure I'll all come good in the end!
Hi,
Around the 2 hour mark after eating..
Are you a driver.? Have you been advised regarding the DVLA & your medication.? Testing is another obligation holding a driving licence.
Hi Carl it sounds as though you are starting off with a supportive medical team which is really good.
I’m 7 months in to a similar journey and it took until last week to 100% confirm I’m type 1. Well done for finding this forum it was really helpful to me & you seem to be taking it in your stride.
As for testing it’s important to test & inject 15-20 mins before you eat to give the novarapid time to kick in. Then you want to test 2hrs after you take your first bite of food so you can see how well the insulin worked to combat the carbs in that meal. If your levels rise by 2mmol & then fall back to your pre meal level the insulin did a good job.
Look at the diabetes uk learning centre & take in chunks of info everyday. It’s an awful lot to learn but you will feel healthy again soon once you find balance. But it will take time.
Thanks. I will do that going forwards!
Driving - yep but not been advised that, nurse asked me to write down a list of questions for our next session this week. Added top of the list
It’s a big shock isn’t it. Very similar to yourself I got a call at midday, checked ketones at 2pm & by 6pm I was back home with an insulin regime & a sharps bucket.
I was/ sometimes still am nervous about injecting & ive made mistakes that have resulted in high readings & hypos. It really is trial & error, getting to know your body & the million things that can affect how the insulin works.
In the early days you will find that your numbers come down slowly & your team should check in regularly. Keep as many notes as you can, the more info the better plus a list of all those random questions & worries.
I was due to have a pancreas scan as well but a blood panel came back fine so they cancelled that. When you aren’t the typical presentation for type 1 a good consultant will do lots of test to make a proper diagnosis so you might find your prodded & poked a lot in the next few months. A lot of newbies don’t have good consultants & end up pushed down the type 2 route which is very different.
One thing I’d be aware of is if the GAD results come back negative they may suggest your type 2 I would resist that until you have c-peptide results. This was the only thing that confirmed my status in the end.
Another good thing you can do is take an online hypo awareness course, it takes about an hour & it takes away some of the hypo fear.
Here we go.. Not as daunting as it looks. https://www.gov.uk/diabetes-driving
Been doing this stuff since passing my test in 1986.
Do you have hypo treatment?
Newly diagnosed usually go away with insulin, test strips and a meter.
But we are not given anything to treat hypos.
All you need is something like Dextrose tablets, jelly babies or Lucozade which is high in fast acting carbs - nothing reduced sugar.
Just about to have lunch, blood reading 26.7 to set the injection to 14 as per my guidance. Have little context to base it on but searching around and seeing tables ending at 11mmol/l makes me slightly more concerned.
Constantly hungry at the moment but becoming a bit wary of eating - feel like I don't know if it'll do me good or bad!
Thanks for sharing your experience and knowledge, being a little further down the road than me it gives me some comfort and knowledge I didn't have before.
Didn't really know much about a hypo so have just done an online course, Lot to take in!
In a way glad i was diagnosed on a weekend, giving me a chance to learn a lot quickly. Hope all is settling for you now!
Things are still a bit unpredictable but that scares me less now & I know how to deal with things better. I’m in the honeymoon period & still producing insulin, you’ll come across it at some point.
26 is obviously a high reading but not unusual at this stage, see what it’s like in 2hrs after your meal & keep an eye on DKA symptoms. Did they give you any ketone test strips with your monitor? 2 days after diagnosis I went over 30, some readings just said HI. The hospital team adjusted my dose & things got better.
The other thing I did was lower the amount of carbs I ate. You need to be careful not to drop levels too quickly because that can be dangerous too but my novarapid dose was fixed at 10u so I played around with eating lower carbs amounts get lower readings. I use the carbs & Cals app to track what I’m eating. Practice recording your normal carb intake for a few days & see how these match up with your levels. Then you can make a more informed decisions about what to eat.
If your hungry build up a stock of low carb/ carb free snacks that will not require an insulin response. Anything under 10g of carbs won’t require insulin. For example pork scratchings, any meat or salami, most cheeses, skips crisps, small amount of peanuts, cucumber.
As type 1’s we don’t really need to give any foods up as long as we cover it with insulin but knowing how much insulin to take is the tricky bit. Overtime you will learn how to carb count & dose but at the moment your teams focus will rightly be on safely bringing those levels down.
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