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Online Research Study- The impact of working life on managing diabetes
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<blockquote data-quote="kitedoc" data-source="post: 2077252" data-attributes="member: 468714"><p>You are asked questions about frequency of vegetable and fruit intake plus meat and presumably saturated fats. </p><p>Some type I diabetics use a low carb high fat diet which has sound evidence as a healthy option in terms of blood sugar control, and overall health.</p><p>So for example, they may not eat fruit, and vegetables they do consume include things like vitamin C etc. And the idea that saturated fat causes heart disease and that cholesterol is also the cause of heart disease has never been proven.. Lots of false research about this. If you subscribe to zoeharcombe.com you can find the arguments and solid statitstical analysis of a PhD person in refuting lipid research and use of statins and the flawed science used to demonise saturated fat and low carb diets.</p><p>Suffice it to say that if you were to follow the food industry bias and associate no fruit and definite intake of red meat with an unhealthy diet your hypotheses can be refuted. That is why i have given Dr Zoe Harcombe,. phD, a Welsh nutritionist as a reference so that you can avoid this potential mistake.</p><p>Best Wishes</p></blockquote><p></p>
[QUOTE="kitedoc, post: 2077252, member: 468714"] You are asked questions about frequency of vegetable and fruit intake plus meat and presumably saturated fats. Some type I diabetics use a low carb high fat diet which has sound evidence as a healthy option in terms of blood sugar control, and overall health. So for example, they may not eat fruit, and vegetables they do consume include things like vitamin C etc. And the idea that saturated fat causes heart disease and that cholesterol is also the cause of heart disease has never been proven.. Lots of false research about this. If you subscribe to zoeharcombe.com you can find the arguments and solid statitstical analysis of a PhD person in refuting lipid research and use of statins and the flawed science used to demonise saturated fat and low carb diets. Suffice it to say that if you were to follow the food industry bias and associate no fruit and definite intake of red meat with an unhealthy diet your hypotheses can be refuted. That is why i have given Dr Zoe Harcombe,. phD, a Welsh nutritionist as a reference so that you can avoid this potential mistake. Best Wishes [/QUOTE]
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