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Message: <blockquote data-quote="Antje77" data-source="post: 2673958" data-attributes="member: 372207">Bacon and eggs, a stirfry with veggies and whatever meat you like, a rich creamy soup or stew on the camp stove. On the bbq, all the meat, veggies and salad you like, just skip the bread and potatoes.I don't like bars but I think [USER=400972]@Rachox[/USER] likes the carb killa bars. For crisp type things, pork scratchings are great, or you can make your own cheese crisps in the microwave or oven, very easy: just grate some hard cheese on a baking sheet in a thin layer and pop in the microwave for a couple of minutes (or a little longer in the oven), They should be crispy when cooled, if chewy, bake/microwave them a little longer.Hard boiled eggs are also perfect for food on the road.For a very filling and low carb treat, I love these, although I use a lot more nuts (all kinds of nuts) than the recipe says and experiment with different spices. I especially like powdered cloves and chilli powder in mine: <a href="https://www.dietdoctor.com/recipes/low-carb-chocolate-peanut-squares" target="_blank">https://www.dietdoctor.com/recipes/low-carb-chocolate-peanut-squares</a>.</blockquote>

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