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Message: <blockquote data-quote="Mongolia" data-source="post: 832627" data-attributes="member: 160453">Also keep meaning to make these cheesy spinach puffs which look good for snacks!16 oz. package frozen spinach, thawed and drained1 cup almond flour4 Tbsp salted butter, melted2 large eggs1/3 cup grated parmesan cheese1/3 cup crumbled feta cheese1/4 tsp ground nutmeg1 tsp kosher salt1/4 tsp ground black pepper1 tsp garlic powder1 Tbsp onion powder3 Tbsp heavy whipping creamPreparation:Squeeze the spinach in a paper towel to remove as much of the moisture as possible.  Add all of the ingredients to a food processor or blender and puree until smooth.  Chill for 15 minutes (or longer).  Form into 1 inch balls and place on a cookie sheet.  Bake at 350 degrees (F) for 12 minutes.  Don’t bake too long or they’ll dry out!Serves: makes about 30 puffsSorry the measurements are all American units.  Has come from website <a href="http://www.asweetlife.org" target="_blank">www.asweetlife.org</a> which has quite a few interesting looking recipes if you are looking for inspiration!<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile    :)" loading="lazy" data-shortname=":)" /></blockquote>

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