JenniferW
Well-Known Member
- Messages
- 598
- Type of diabetes
- Type 2
- Treatment type
- Diet only
I'm relatively new to testing - and am doing this because Diabetes UK (here, and in my local group) recommends it, not because my GP's told me to. I'm not on any medication. Because it's not the GP who's told me to monitor, I'm not yet rushing back there to ask what's going on - but might do if I can't pick enough brains here.
Apart from occasionally, my post meal readings are below 8.5 and a fair number (not exactly scientific) are between 7.5 and 6. I understand this means that's all not too bad and even is often in the non-diabetic range.
My pre-meal readings are another matter. In general, the pre-breakfast readings are the highest, and I have the impression are often the highest of the day (highest has been 9). But pre-lunch readings can be above 7 as well.
I'm on a low carb diet, which was quite a big change for me, from a wholefood sort of diet with quite a lot of low GI carbs before. This suggests that's going OK, with not a lot of post-meal significant increases - in fact the post-meal readings are often lower.
So, where do I go from here - to lower the pre-meal levels?
Apart from occasionally, my post meal readings are below 8.5 and a fair number (not exactly scientific) are between 7.5 and 6. I understand this means that's all not too bad and even is often in the non-diabetic range.
My pre-meal readings are another matter. In general, the pre-breakfast readings are the highest, and I have the impression are often the highest of the day (highest has been 9). But pre-lunch readings can be above 7 as well.
I'm on a low carb diet, which was quite a big change for me, from a wholefood sort of diet with quite a lot of low GI carbs before. This suggests that's going OK, with not a lot of post-meal significant increases - in fact the post-meal readings are often lower.
So, where do I go from here - to lower the pre-meal levels?