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Message: <blockquote data-quote="ianf0ster" data-source="post: 2716834" data-attributes="member: 506169">[USER=590631]@nabilla[/USER] Many people eating Low Carb find that their tastes change and so milk chocolate becomes too sweet. Lots transition to dark 85% and above, which gives the option for a stronger chocolate taste and so possibility of just eating a few squares instead of a whole bar.As for alcohol, like many I find that a glass or 2 of red wine (because it tends to be lower in carbs) is compatible with my T2D remission.By the way I too am/was a slim T2D, about 10% of Type 2's are not fat or barely overweight. Unfortunately, it seems just as hard, or harder for us to get into remission than for many of the more typical Type 2's.</blockquote>

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