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Prof Taylor on the subject of Reversal.
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<blockquote data-quote="aealexandrou" data-source="post: 2203957" data-attributes="member: 503484"><p>Pro. Taylor's research is now becoming widely accepted but he hasn't appreciated the effect of fractose. That sugar is metabolised solely by the liver, which can only turn it into fat and the first place it will dump it is in itself. The logical conclusion for reversing T2D is to drastically reduce fractose and in particular processed sugar and processed sugar related foods as that is comprised of 50% fractose which causes issues in the liver itself and 50% glucose which will create an insulin spike in any event where the excess glucose in the blood is deposited as fat in your other organs, including the pancreas.</p></blockquote><p></p>
[QUOTE="aealexandrou, post: 2203957, member: 503484"] Pro. Taylor's research is now becoming widely accepted but he hasn't appreciated the effect of fractose. That sugar is metabolised solely by the liver, which can only turn it into fat and the first place it will dump it is in itself. The logical conclusion for reversing T2D is to drastically reduce fractose and in particular processed sugar and processed sugar related foods as that is comprised of 50% fractose which causes issues in the liver itself and 50% glucose which will create an insulin spike in any event where the excess glucose in the blood is deposited as fat in your other organs, including the pancreas. [/QUOTE]
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