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Pumping Lager
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<blockquote data-quote="Postleneo" data-source="post: 1445556" data-attributes="member: 260061"><p>Many thanks for that <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" />.. so for 1 and a half pints how may carbs do you account for and in your experience how much do you reduce your basal and for how long? also do you pre bolus or bolus over an extended period??... so many questions lol.. but very new to pumping....I know the lager no doubt will affect me differently... but just curious to give me a 'ball park' idea.</p></blockquote><p></p>
[QUOTE="Postleneo, post: 1445556, member: 260061"] Many thanks for that :).. so for 1 and a half pints how may carbs do you account for and in your experience how much do you reduce your basal and for how long? also do you pre bolus or bolus over an extended period??... so many questions lol.. but very new to pumping....I know the lager no doubt will affect me differently... but just curious to give me a 'ball park' idea. [/QUOTE]
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