Riri
Well-Known Member
- Messages
- 1,174
- Location
- Mid Wales
- Type of diabetes
- Type 1
- Treatment type
- Pump
- Dislikes
- The conservative party, people who are cruel to animals and aggressive people
Hi - sorry if this is an obvious/daft question. I've often wondered is it harder to bring sugars up if I've gone a bit low 1 hour after eating and do other people find this a problems at times? Tonight I'm down to 4.1 BSs 1 hr after eatng and taking my bolus to cover the carbs (the reason why ive gone lower i don't know as last night I was 12.2 after food!!)
My question is -is it harder for the glucojuice to work because of the last shot of insulin to cover the food? I struggle to get them to come up to a reasonable level quickly (can take 30 mins+) whereas if I go a bit low 3/4 hrs after food my BSs shoot up quite quickly - within 10 minutes. I suppose I just want to know is is to be expected?
My question is -is it harder for the glucojuice to work because of the last shot of insulin to cover the food? I struggle to get them to come up to a reasonable level quickly (can take 30 mins+) whereas if I go a bit low 3/4 hrs after food my BSs shoot up quite quickly - within 10 minutes. I suppose I just want to know is is to be expected?