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Rancid pig fat
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<blockquote data-quote="Resurgam" data-source="post: 1704209" data-attributes="member: 355878"><p>I have never bought any other than those from the butcher around the corner, and if you aren't in the shop when the tray is brought out you are likely to be too late - fresh is definitely the only way to eat them for me - but I used to do storage testing for Allied Lyons and so I know that my taste sense is above the average.</p></blockquote><p></p>
[QUOTE="Resurgam, post: 1704209, member: 355878"] I have never bought any other than those from the butcher around the corner, and if you aren't in the shop when the tray is brought out you are likely to be too late - fresh is definitely the only way to eat them for me - but I used to do storage testing for Allied Lyons and so I know that my taste sense is above the average. [/QUOTE]
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