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Red and Processed Meat Bowel Cancer risk up to 20%
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<blockquote data-quote="Guzzler" data-source="post: 2031204" data-attributes="member: 408573"><p>I'm glad that I did not listen to the nurse who gave me the diagnosis. I'm glad I questioned what she had said otherwise I might not be as healthy as I am today. Nurses, even DSNs, and GPs are given what amounts to hours worth of education on nutrition. The majority do not have the time or the inclination to keep up with research even if that research is sturdy.</p><p></p><p>You are right to listen to everyone but in the end it is your health and your decision and learning to recognise what one should question is a must imo.</p></blockquote><p></p>
[QUOTE="Guzzler, post: 2031204, member: 408573"] I'm glad that I did not listen to the nurse who gave me the diagnosis. I'm glad I questioned what she had said otherwise I might not be as healthy as I am today. Nurses, even DSNs, and GPs are given what amounts to hours worth of education on nutrition. The majority do not have the time or the inclination to keep up with research even if that research is sturdy. You are right to listen to everyone but in the end it is your health and your decision and learning to recognise what one should question is a must imo. [/QUOTE]
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