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Message: <blockquote data-quote="busydiabeticmum" data-source="post: 1565417" data-attributes="member: 160151">I make my own chocolate mousse! Tesco's sell a 90% chocolate bar which I melt down with some butter, I whisk some cream with a couple of eggs and then fold in the chocolate. Chill in the fridge for mousse or cook in the oven for chocolate brownies.It makes loads so you will have some for later.I also accidentally discovered (when trying to make a smoothie) a lovely fruity mousse too. In the blender I put some blueberries, raspberry and strawberries (a few of each) I added a couple of large table spoons of natural yoghurt (desi is good) and a drizzle of cream. I then blended them together... instead of a smoothie (which I prepared for) I ended up with a mousse type thing which was actually better. It didn't do much to my Bgl and was fresh and yummy.I too love the Reese's cups... but I just keep a jar of peanut butter and when I get the urge for something and nothing is made a spoon of the stuff is very fulfilling... but the sound of the home made stuff is making my mouth water. Me thinks a trip to Tesco's is needed!!!</blockquote>

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