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Resistant starch
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<blockquote data-quote="Spl@" data-source="post: 1994419" data-attributes="member: 493821"><p>Did faf about with some of the ideas at the beginning of my diabetic journey.</p><p></p><p>But honestly, there is so much good food in its own right, discovering spices, veg, fish, meats and sausages from around the world. I simply cannot be bothered with trying to find a way to eat frankly boring carb food.</p><p>All you do with carbs is put something tasty on them. So skip the carbs and put something tasty on something tasty instead.</p></blockquote><p></p>
[QUOTE="Spl@, post: 1994419, member: 493821"] Did faf about with some of the ideas at the beginning of my diabetic journey. But honestly, there is so much good food in its own right, discovering spices, veg, fish, meats and sausages from around the world. I simply cannot be bothered with trying to find a way to eat frankly boring carb food. All you do with carbs is put something tasty on them. So skip the carbs and put something tasty on something tasty instead. [/QUOTE]
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