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Reversing type 2
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<blockquote data-quote="Member496333" data-source="post: 2075708"><p>Glucose was 4.4</p><p>Insulin was 1.7</p><p></p><p>Some would say that the insulin is too low, but it’s a product of a diet which hardly requires any, and a liver which doesn’t secrete glucose just for fun. It doesn’t indicate a general insulin deficiency, otherwise I wouldn’t have flatlined glucose pretty much all day every day. I’m not sure that anyone can be too insulin sensitive? The HOMA-IR of 0.3 should be taken in the context of my diet, and I’m very sure it doesn’t mean that I can start eating loaves of bread for breakfast. But since I don’t want to...</p><p></p><p>Edited to add: I also run at the upper end of ketone body circulation (3+), so glucose very much isn’t my primary fuel source and thus I don’t really need much insulin sloshing about.</p></blockquote><p></p>
[QUOTE="Member496333, post: 2075708"] Glucose was 4.4 Insulin was 1.7 Some would say that the insulin is too low, but it’s a product of a diet which hardly requires any, and a liver which doesn’t secrete glucose just for fun. It doesn’t indicate a general insulin deficiency, otherwise I wouldn’t have flatlined glucose pretty much all day every day. I’m not sure that anyone can be too insulin sensitive? The HOMA-IR of 0.3 should be taken in the context of my diet, and I’m very sure it doesn’t mean that I can start eating loaves of bread for breakfast. But since I don’t want to... Edited to add: I also run at the upper end of ketone body circulation (3+), so glucose very much isn’t my primary fuel source and thus I don’t really need much insulin sloshing about. [/QUOTE]
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