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Rice substitutes
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<blockquote data-quote="AnandaUK" data-source="post: 1155888" data-attributes="member: 256825"><p>There is a brand called "Better Than" that does pastas and rice made from Konjac. Konjac has no carbs, is extremely low cal, and has been shown to help lower blood sugars. It works really well in curries and other dishes with a sauce. You wouldn't want to eat it on its own though as it doesn't have much flavour by itself.</p><p></p><p>Sent from my SM-N910F using <a href="http://r.tapatalk.com/byo?rid=67" target="_blank">Diabetes.co.uk Forum mobile app</a></p></blockquote><p></p>
[QUOTE="AnandaUK, post: 1155888, member: 256825"] There is a brand called "Better Than" that does pastas and rice made from Konjac. Konjac has no carbs, is extremely low cal, and has been shown to help lower blood sugars. It works really well in curries and other dishes with a sauce. You wouldn't want to eat it on its own though as it doesn't have much flavour by itself. Sent from my SM-N910F using [URL=http://r.tapatalk.com/byo?rid=67]Diabetes.co.uk Forum mobile app[/URL] [/QUOTE]
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