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Should we ban butter?
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<blockquote data-quote="phoenix" data-source="post: 116320" data-attributes="member: 12578"><p>Hana,</p><p> I agree with you that it is impossible to determine whether or not an excess of ghee was related to this particular patients CVD but I give more credence to a cardiac surgeon knowing and understanding something of the multitude of studies on diet and CVD than you do.( </p><p> This patient was obviously used as an exemplar of what this particular surgeon feels sat fat can do.</p><p>The discussion, hosted or not by unilever is not onesided by any means.</p><p>I wholeheartedly (no pun intended!) agree that butter (in moderation :wink: ) is a better alternative to the chemical alternatives offered by the food industry .</p></blockquote><p></p>
[QUOTE="phoenix, post: 116320, member: 12578"] Hana, I agree with you that it is impossible to determine whether or not an excess of ghee was related to this particular patients CVD but I give more credence to a cardiac surgeon knowing and understanding something of the multitude of studies on diet and CVD than you do.( This patient was obviously used as an exemplar of what this particular surgeon feels sat fat can do. The discussion, hosted or not by unilever is not onesided by any means. I wholeheartedly (no pun intended!) agree that butter (in moderation :wink: ) is a better alternative to the chemical alternatives offered by the food industry . [/QUOTE]
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