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Simple homemade jam.
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<blockquote data-quote="forge" data-source="post: 816375" data-attributes="member: 118650"><p>I make jam with frozen berries and Xanthan gum</p><p></p><p>To give us a clue real jam is usually equal quantities by weight sugar and fruit. </p><p></p><p>So what I do is put a pack of frozen berries in a bowl and microwave 8 minutes.</p><p></p><p>Then I mix a couple of teaspoons of Xanthan gum with the fake sugar (sweetener) then mix it into the hot berries,</p><p></p><p>Note - I mix the Xanthan gum with the fake sugar first to prevent lumping.</p><p></p><p>Anyway, if it is not thick enough or sweet enough you can add extra Xanthan or sweetener at anytime.</p><p></p><p>It makes great jam, as sweet and as thick as you like.</p></blockquote><p></p>
[QUOTE="forge, post: 816375, member: 118650"] I make jam with frozen berries and Xanthan gum To give us a clue real jam is usually equal quantities by weight sugar and fruit. So what I do is put a pack of frozen berries in a bowl and microwave 8 minutes. Then I mix a couple of teaspoons of Xanthan gum with the fake sugar (sweetener) then mix it into the hot berries, Note - I mix the Xanthan gum with the fake sugar first to prevent lumping. Anyway, if it is not thick enough or sweet enough you can add extra Xanthan or sweetener at anytime. It makes great jam, as sweet and as thick as you like. [/QUOTE]
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