Can I ask what you eat for a snack, as I am a newbie blood tester I am avoiding all obvious carbs as they seem to send my Blood Sugar level quite high, last Thursday my fasting Blood level was 17 it has come down each morning and today it was 10.3, I am keeping a food diary and so far bread and potaoes send it back into the high teens.... previously if I was hungry I'd have a sandwich or perhaps a bag of crisps, now I'm having a few mixed nuts which seem to be OK but I'm not over keen, so any ideas would be appreciated, I have looked on the what have you eaten today post but not had much luck
I don't rely on snacks, but occasionally I get hungry between meals, I am trying to be sensible and change my eating habits
Are you sure? Little and often is very good for you but then you are weird, right?As a snacker, that's me, you can snack all day, like me and low carb, but instead of calling them snacks have something called a small meal.
I'm being serious, I eat maybe, 6, 7 ,or 8 small meals a day, everyday!
The only difference is your not having big meals and small meals as well!
After a while doing low carb, the urge to snack should go away.
Don't forget to have the full fat and drink plenty of water.
Have a glass of water before your meal, it's surprising how you feel full after eating so little.
Little and often is good for you!
Are you sure? Little and often is very good for you but then you are weird, right?
I was told that snacking was bad for the teeth and as an adult rarely eat more than three times a day. But that's me.
I wouldn't know as I'm a two meals per day kind of person and as I guess @chefdee is a chef that means she will be so busy cooking for others she hasn't the time to eat proper meals.Yeah I'm weird, but who isn't?
I just think that he is doing both and eating too much!
Little and often say six times a day, shouldn't be a problem and it would cut down on his intake overall.
If he can do three meals a day, then that's great, but doing big meals and snacks, isn't that worse?
I wouldn't know as I'm a two meals per day kind of person and as I guess @chefdee is a chef that means she will be so busy cooking for others she hasn't the time to eat proper meals.
Hi, I'm new to this and finding the issue of snacks difficult as I have constantly grazed for more than 30 years. This is what is working for me: nuts are good - walnuts and almonds - but just a few. I miss eating so I get over that by chewing my food better rather than just throwing it down the hatch. I also like pumpkin seeds and they have the added benefit of reducing the number of times I go to the bathroom at night (up to 5 times a night if I come off the pumpkin seeds). Other than that, low GI foods like vegetables - It took a while, but raw cauliflour works and it takes ages to eat. I don't have fizzy drinks, just water, black tea and black coffee, no sweeteners and definitely no sugar. The splash of milk probably wont hurt but a milky tea or white coffee is just crying out for a biscuit and I can't eat just one.. I also have a few fruseli bars in the desk draw - small portion ( and getting smaller like everything else in that aisle) In the evening, at home, I have some sweet potato (again cold). A life time of eating on the hoof has meant that I got used to eating cold food. I am not yet ready to go onto 90% chocolate yet as I still need to loose another 60lbs or so. Good luck.Can I ask what you eat for a snack, as I am a newbie blood tester I am avoiding all obvious carbs as they seem to send my Blood Sugar level quite high, last Thursday my fasting Blood level was 17 it has come down each morning and today it was 10.3, I am keeping a food diary and so far bread and potaoes send it back into the high teens.... previously if I was hungry I'd have a sandwich or perhaps a bag of crisps, now I'm having a few mixed nuts which seem to be OK but I'm not over keen, so any ideas would be appreciated, I have looked on the what have you eaten today post but not had much luck
Your right I am a chef or to be precise I was a Head Chef now retired, and yes being a chef played havoc with my appetite in my case lots of irregular mealtimes, and yes I had to taste lots of dishes.....so now I am retraining myself to eat 3 regular meals a day whilst fitting into a diabetic lifestyle, you never stop learning do you but so far this forum is invaluable
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