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<blockquote data-quote="phoenix" data-source="post: 278301" data-attributes="member: 12578"><p>I just noticed this morning that the DUK pages on carbohydrates, 10 steps to eating well and also the one on the GI have been revised very recently (May date). The Gi one is improved. </p><p>Here:</p><p><a href="http://www.diabetes.org.uk/Guide-to-diabetes/Food_and_recipes/The-Glycaemic-Index/" target="_blank">http://www.diabetes.org.uk/Guide-to-dia ... mic-Index/</a></p><p>The carbohydrate sections and the 10 steps to healthy eating are subtly different to those contained in the leaflet which reflects the earlier advice. </p><p>ie Old:</p><p></p><p></p><p>New:</p><p><a href="http://www.diabetes.org.uk/Guide-to-diabetes/Food_and_recipes/Eating-well-with-Type-2-diabetes/About-carbohydrate/" target="_blank">http://www.diabetes.org.uk/Guide-to-dia ... bohydrate/</a></p><p></p><p></p><p> Old<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite3" alt=":(" title="Frown :(" loading="lazy" data-shortname=":(" />as above)</p><p></p><p></p><p>New:</p><p><a href="http://www.diabetes.org.uk/Guide-to-diabetes/Food_and_recipes/Eating-well-with-Type-2-diabetes/Ten-steps-to-eating-well/" target="_blank">http://www.diabetes.org.uk/Guide-to-dia ... ting-well/</a></p><p></p><p></p><p>They did said that they were going to to review and revise the advice when they produced their position statements on carbohydrates and on low carb diets.</p><p><a href="http://www.diabetes.org.uk/About_us/Our_Views/Position_statements/Consumption-of-carbohydrate-in-people-with-diabetes/" target="_blank">http://www.diabetes.org.uk/About_us/Our ... -diabetes/</a></p><p><a href="http://www.diabetes.org.uk/About_us/Our_Views/Position_statements/Low-carbohydrate-diets-for-people-with-Type-2-diabetes/" target="_blank">http://www.diabetes.org.uk/About_us/Our ... -diabetes/</a></p></blockquote><p></p>
[QUOTE="phoenix, post: 278301, member: 12578"] I just noticed this morning that the DUK pages on carbohydrates, 10 steps to eating well and also the one on the GI have been revised very recently (May date). The Gi one is improved. Here: [url=http://www.diabetes.org.uk/Guide-to-diabetes/Food_and_recipes/The-Glycaemic-Index/]http://www.diabetes.org.uk/Guide-to-dia ... mic-Index/[/url] The carbohydrate sections and the 10 steps to healthy eating are subtly different to those contained in the leaflet which reflects the earlier advice. ie Old: New: [url=http://www.diabetes.org.uk/Guide-to-diabetes/Food_and_recipes/Eating-well-with-Type-2-diabetes/About-carbohydrate/]http://www.diabetes.org.uk/Guide-to-dia ... bohydrate/[/url] Old:(as above) New: [url=http://www.diabetes.org.uk/Guide-to-diabetes/Food_and_recipes/Eating-well-with-Type-2-diabetes/Ten-steps-to-eating-well/]http://www.diabetes.org.uk/Guide-to-dia ... ting-well/[/url] They did said that they were going to to review and revise the advice when they produced their position statements on carbohydrates and on low carb diets. [url=http://www.diabetes.org.uk/About_us/Our_Views/Position_statements/Consumption-of-carbohydrate-in-people-with-diabetes/]http://www.diabetes.org.uk/About_us/Our ... -diabetes/[/url] [url=http://www.diabetes.org.uk/About_us/Our_Views/Position_statements/Low-carbohydrate-diets-for-people-with-Type-2-diabetes/]http://www.diabetes.org.uk/About_us/Our ... -diabetes/[/url] [/QUOTE]
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