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Message: <blockquote data-quote="Resurgam" data-source="post: 1760814" data-attributes="member: 355878">It might be possible - but having worked in the food industry I can't see any research being done to find out.The entire ethos of the processing industry is to sell as much cheap stuff as possible and to get high prices for it.To get a luxurious appearance and effect in the finished product is always a concern - but always by adding a cup of something chemical to a vat of product, not by tipping in a sack or drum of something costly with a short shelf life.</blockquote>

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