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<blockquote data-quote="satkins" data-source="post: 1392110" data-attributes="member: 280152"><p>I haven't posted in a while and just been lurking for recipes, but I had to post this as inspiration for others. Just had my one year blood work results after diagnosis and I'm happy to say I'm still on track. My Doctor took me off of Metformin 3 months ago when my A1C was 5.5. After this last test my A1C is only 5.8. My biggest fear was that he would put me on cholesterol meds as last time those where just getting in to the high range 3 months ago. Well no need to worry now as the levels have dropped to a total of 5.2 which he says is just at the high side of normal but if I keep at it he's sure they will be very normal soon. So now only one more med to get rid of and that's the high blood pressure pills. We are both hopeful and a little bit more work and it should all be good.</p></blockquote><p></p>
[QUOTE="satkins, post: 1392110, member: 280152"] I haven't posted in a while and just been lurking for recipes, but I had to post this as inspiration for others. Just had my one year blood work results after diagnosis and I'm happy to say I'm still on track. My Doctor took me off of Metformin 3 months ago when my A1C was 5.5. After this last test my A1C is only 5.8. My biggest fear was that he would put me on cholesterol meds as last time those where just getting in to the high range 3 months ago. Well no need to worry now as the levels have dropped to a total of 5.2 which he says is just at the high side of normal but if I keep at it he's sure they will be very normal soon. So now only one more med to get rid of and that's the high blood pressure pills. We are both hopeful and a little bit more work and it should all be good. [/QUOTE]
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