Hi,
As I logged on tonight I've had ANOTHER private message from someone having probs on Lantus, I've had 2 such messages in 2 days, and many more since posting on this forum.
I note that your son is very young. I am lucky enough to have had my childhood diabetes-free as I was diagnosed at 19. I do, however, know what it is like to feel 'normal', and on Lantus I did not feel normal at all. I felt continually exhausted, zombie like, and had a lousy quality of life. My control got worse and worse, and I had no BS control consistency from day to day. My point is that if people are on these insulins from a young age, and report such symptoms, it will just be considered 'normal' to feel this way, and part of the condition of being diabetic. The patient will not know any different.
Since changing to pork, I feel like a different person, than when I was on Lantus, other people report the same feeling.
I'm glad your son is doing well, but the choice for real insulin must remain, for people who react badly to the synthetic form. I tend to think that more of these people will come out of the woodwork as time goes on, recent postings support this.
I am no expert, but synthetic insulin is produced by genetically modified microbes, it is not "human" insulin, but is designed to work in the same way to reduce the blood sugar. Animal insulins ARE insulins, and closer to genetic "human" insulin.
Jus