try Primal Kitchen bars or make
Avocado Chocolate Pudding:
Pudding Ingredients
10 dates, pitted and roughly chopped
1-2 cups coconut water
2 ripe bananas
1/2 avocado, pitted and scooped
1/4 cup creamy, unsweetened almond butter
1/4 cup unsweetened cocoa powder
Garnish Ingredients
1 banana, sliced
1/2 cup strawberries, sliced
1/4 cup blueberries
1 tablespoon unsweetened coconut flakes
Mint sprig (optional)
In a high-powered blender, blend dates with half of the coconut water until smooth.
Add other half of the coconut water and remaining ingredients. Blend until smooth.
Fill a bowl with 1/2 cup of the pudding.
Garnish with banana and strawberry slices, a few blueberries, a sprinkling of coconut, and sprig of mint. Repeat for the remaining pudding bowls.