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Sweet Potatoes
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<blockquote data-quote="everway9" data-source="post: 1260240" data-attributes="member: 294320"><p>Thank you all so much for your replies. There are some really good ideas you have posted.</p><p></p><p>Last night I actually tried roasting them in the oven. I peeled, cut into big chunks and simmered for 5 mins then melted a small amount of goose fat and butter and added some freshly squeezed garlic. </p><p></p><p>lol.. I was expecting them to be crispy like the roast potatoes I sometimes make. Maybe I didn't bake them for long enough. They were more mushy than crispy. WOW they were nice though.</p><p></p><p>Next time(s) I will try some of your excellent recopies/ideas. lol... I like the toaster idea! <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /> I also think mashed would be v.nice too. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p><p></p><p>Thank you all again for your input. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p></blockquote><p></p>
[QUOTE="everway9, post: 1260240, member: 294320"] Thank you all so much for your replies. There are some really good ideas you have posted. Last night I actually tried roasting them in the oven. I peeled, cut into big chunks and simmered for 5 mins then melted a small amount of goose fat and butter and added some freshly squeezed garlic. lol.. I was expecting them to be crispy like the roast potatoes I sometimes make. Maybe I didn't bake them for long enough. They were more mushy than crispy. WOW they were nice though. Next time(s) I will try some of your excellent recopies/ideas. lol... I like the toaster idea! :) I also think mashed would be v.nice too. :) Thank you all again for your input. :) [/QUOTE]
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