You could always try Bergen linseed and soya bread lots here have that and it does make good toastGet a multivitamin with calcium with vitamin D which helps the absorption of the Calcium, mind you, Almonds are supposed to be full of calcium. Otherwise, tinned sardines, bones of which are so soft you can eat are great, though I realise I don't know how I'd eat them if not on toast, that was one of my favourite snacks before going low-carb.
It's worth checking the ingredients - I know the Alpro almond milk which I use contains calcium.
Robbity
Since I don't drink milk (have never really been drinking milk), and I like almond milk, your numbers got me interested.No, I am eating cheese but to have the same calcium intake as for 100ml milk you have to eat 100g Emmental (or similar) and that's about 370 calories. I was searching for alternatives.
According to the nutritional information on Tescos website
Tescos Free From fresh almond milk has 120mg of calcium per 100ml
and
semi skimmed cows milk has 124mg of calcium per 100ml
So you should be OK.
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