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<blockquote data-quote="Robinredbreast" data-source="post: 1853686" data-attributes="member: 44643"><p>I dislike like the term 'Low Carb' because what is actually classed as low carb ? as it varies for so many <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite5" alt=":confused:" title="Confused :confused:" loading="lazy" data-shortname=":confused:" /> I personally only have a tiny amount of carbs for breakfast, but even with just protein, scramble egg and a piece of bacon, it's 1 to 1 1/2 units of Insulin, which is more than for an Irish Yogurt or a small piece of fruit !</p><p>I like the term - Reduced Carbs <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin :D" loading="lazy" data-shortname=":D" /></p></blockquote><p></p>
[QUOTE="Robinredbreast, post: 1853686, member: 44643"] I dislike like the term 'Low Carb' because what is actually classed as low carb ? as it varies for so many :confused: I personally only have a tiny amount of carbs for breakfast, but even with just protein, scramble egg and a piece of bacon, it's 1 to 1 1/2 units of Insulin, which is more than for an Irish Yogurt or a small piece of fruit ! I like the term - Reduced Carbs :D [/QUOTE]
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