Tonight's Meal Suggestion Please, With Following Ingredients

For the first set of ingredients i would ask if you have mustard?

Cut chicken into cubes or strips, coat in mustard, maybe some chopped fresh corriander (there is a huge difference)

Fry the onion in butter (you can add garlic but not needed) then add the chicken. The mustard will go brown and tangy, no need for any other seasoning or salt! NOT A HOT DISH.

This is addictive.... and tasty.

As for what i am having... i made shukshouka, fry onion and garlic, add a chopped pepper, add 2 tins of chopped tomatos (or fresh if you have them) add tomato puree, salt, pepper, chilli powder (mild is smokey) harisa (chilli paste but sweet) cumin. Leave to simmer and reduce, then crack some eggs (i do one each) then cover for 6 minutes... or until eggs are cooked. Sprinkle with fresh chopped parsley and your done.

To be done in a frying pan... (leave the eggs whole) eaten all across north africa and the middle east.