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Message: <blockquote data-quote="therower" data-source="post: 1584218" data-attributes="member: 47983">[USER=45963]@lely[/USER] . It was only a thought.Yes GrantGam gives good practical advice.I'm on mdi and with years of knowledge and experience, I still have days where nothing adds up or makes any rational sense.When things go haywire I tend not to react to soon. If I had a day like you, I'd take a mental note but wait to see what the next 24/48 hrs presented. It's easy to make adjustments and then find everything settles down again the following day.As I'm sure you are aware it's one of those annoying diabetic things.Just spotted your post prior to this one.Re hypos..... I fully understand the " eating the kitchen problem " but for me if I hypo , I always need some carbs usually complex ( bread, peanut butter , cereal ) to stop me plunging low again after a few hours.Hypo treatments like juice and sweets are fine but they are soon gone and then you can be back to square one.Maybe try a sandwich next hypo. I find malt loaf good and peanut butter with anything is really good .</blockquote>

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