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Diabetes Discussion
Type 1 Diabetes
two questions my books don't answer!
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<blockquote data-quote="Dillinger" data-source="post: 99768" data-attributes="member: 13582"><p>Hello,</p><p></p><p>1st question - the higher your blood sugar levels the more insulin in general you'll need to bring it down, and vice versa.</p><p></p><p>2nd question - could be what you ate; fat tends to delay the absorption of carbohydrate so one gets a delayed rise in sugar if you eat a cheesy pizza for instance, alternatively if you are eating a low GI carbohydrate then it will take longer to get into your blood stream, and lastly if you are low carbing and eat protein about 60% will convert into glucose but very slowly so that may explain it?</p><p></p><p>All the best</p><p></p><p>Dillinger</p></blockquote><p></p>
[QUOTE="Dillinger, post: 99768, member: 13582"] Hello, 1st question - the higher your blood sugar levels the more insulin in general you'll need to bring it down, and vice versa. 2nd question - could be what you ate; fat tends to delay the absorption of carbohydrate so one gets a delayed rise in sugar if you eat a cheesy pizza for instance, alternatively if you are eating a low GI carbohydrate then it will take longer to get into your blood stream, and lastly if you are low carbing and eat protein about 60% will convert into glucose but very slowly so that may explain it? All the best Dillinger [/QUOTE]
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Type 1 Diabetes
two questions my books don't answer!
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