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Type 2 Diabetic - new to forum
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<blockquote data-quote="Marvel_champ" data-source="post: 1108755" data-attributes="member: 283302"><p>I test, but I only have 25 strips a week.</p><p></p><p></p><p></p><p>I test with the remainder test strips that I have left if I wake up in the night and if I run out, then it's an educated guess. What I eat daily is special k granola, weetabix with pieces of fruit or poached egg on toast when I first wake up. I don't have lunch as I'm normally out all day going to job agencies throughout the week and go to a poundbakery to get either a sausage roll or pie or get a £1 baguette from a sandwich shop. For my evening meal it's a mix of quick food on weekdays like hot dogs, beans or cheese on toast, bacon sandwiches. At the weekend it's like a whole different world with having steak, lamb, chicken or pork out of the freezer and cooking from scratch.</p><p></p><p>I hardly ever cook as more often than not I burn food and set of the fire alarms.</p></blockquote><p></p>
[QUOTE="Marvel_champ, post: 1108755, member: 283302"] I test, but I only have 25 strips a week. I test with the remainder test strips that I have left if I wake up in the night and if I run out, then it's an educated guess. What I eat daily is special k granola, weetabix with pieces of fruit or poached egg on toast when I first wake up. I don't have lunch as I'm normally out all day going to job agencies throughout the week and go to a poundbakery to get either a sausage roll or pie or get a £1 baguette from a sandwich shop. For my evening meal it's a mix of quick food on weekdays like hot dogs, beans or cheese on toast, bacon sandwiches. At the weekend it's like a whole different world with having steak, lamb, chicken or pork out of the freezer and cooking from scratch. I hardly ever cook as more often than not I burn food and set of the fire alarms. [/QUOTE]
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