This is all good stuff!
I am glad to hear - I am (like some of you I am sure) a bit of a hypochondriac (after being totally healthy and then all of a sudden getting this disease - why couldn't it happen again? but anyway...) So if you all agree then it would be safe to say if we had no change in our blood sugar levels, and no increased insulin resistance then we likely wouldn't have any diagnosed issues?
I am glad to hear - I am (like some of you I am sure) a bit of a hypochondriac (after being totally healthy and then all of a sudden getting this disease - why couldn't it happen again?
This is all good stuff!
I am glad to hear - I am (like some of you I am sure) a bit of a hypochondriac (after being totally healthy and then all of a sudden getting this disease - why couldn't it happen again? but anyway...) So if you all agree then it would be safe to say if we had no change in our blood sugar levels, and no increased insulin resistance then we likely wouldn't have any diagnosed issues?
There could be a variety of reasons for a sudden BS rise though.. Like a dodgy batch of insulin or someone slipping "something" carby in my drink??
I wouldn't instantly think I'm coming down with a dose of the clap...!(Not that I've ever had a "round of applause".)
har har har lol
Yes true, but the more symptoms easier things are to identify. Sometimes things in our bodies can get out of whack for a few days, or weeks before we really notice strange outwardly. So seeing that extended period of high sugars could cause someone to look a bit harder at their bodies and find symptoms earlier then those without diabetes - is the theory i have anyway.. Obviously sometimes its a bad infusion set, or poor meal control, but sometimes its a cold, or stress, or whatever else may happen.
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