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<blockquote data-quote="JMoli" data-source="post: 2340819" data-attributes="member: 518411"><p>Hi, I tried to low carb but lost too much weight too so now I make myself eat carbs even though I’d prefer to low carb as my blood sugar control is easier and I felt great - but was so skinny despite constantly snacking on avocado, cheese, nuts, seeds, dark chocolate, meats, butter, oil, eggs and salmon etc. I dropped to seven stone (I’ve fought to get back up to 8 stone 2, but I have a very high metabolism and small frame) and for me it’s a hindrance as I’d prefer a low carb diet. If you find it works out for you could you send me some tips! Recently found out I was dairy and egg intolerant so that makes it even harder I suppose. Aargh, it’s so tricky juggling diabetes, being skinny and food intolerances!</p></blockquote><p></p>
[QUOTE="JMoli, post: 2340819, member: 518411"] Hi, I tried to low carb but lost too much weight too so now I make myself eat carbs even though I’d prefer to low carb as my blood sugar control is easier and I felt great - but was so skinny despite constantly snacking on avocado, cheese, nuts, seeds, dark chocolate, meats, butter, oil, eggs and salmon etc. I dropped to seven stone (I’ve fought to get back up to 8 stone 2, but I have a very high metabolism and small frame) and for me it’s a hindrance as I’d prefer a low carb diet. If you find it works out for you could you send me some tips! Recently found out I was dairy and egg intolerant so that makes it even harder I suppose. Aargh, it’s so tricky juggling diabetes, being skinny and food intolerances! [/QUOTE]
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