This sounds like good advice!Add almonds to your diet. Based on one of the studies, metabolism showed that consuming an ounce of almonds straight before eating a meal high in sugar brought a type 2 diabetic person a 30% reduction in his/her glucose level after meal. In addition, individuals with type 2 diabetes who done fasting overnight with almondsincluded in their meal showed a lowering of blood sugar post-meal.
Nuts such as almonds revealed to be of great help in maintaining healthy levels of blood glucose and cholesterol in both men and those of post-menopausal women who were suffering from type 2 diabetes.
Surely better advice for Type 2's would be not to eat a high sugar meal in the first place?Add almonds to your diet. Based on one of the studies, metabolism showed that consuming an ounce of almonds straight before eating a meal high in sugar brought a type 2 diabetic person a 30% reduction in his/her glucose level after meal. In addition, individuals with type 2 diabetes who done fasting overnight with almondsincluded in their meal showed a lowering of blood sugar post-meal.
Nuts such as almonds revealed to be of great help in maintaining healthy levels of blood glucose and cholesterol in both men and those of post-menopausal women who were suffering from type 2 diabetes.
Ideal World (the shopping channel) has a one day offer on a waffle maker today @ £20.I wasn't a great breakfast eater (unless on holiday) until I was diagnosed with diabetes and ordered(!) to have breakfast. I generally used to east fruit, usually bananas, waffles or even a slice of plain cake. I' retired so I don't have to worry about (lack of) time any more which makes life easier.
I vary what I have now, sometimes Greek yoghurt with blueberries and a few almonds or walnuts, or a sprinkle of flax seed; or a small crispy chicken thigh with greens and/or a cherry tomato; or a bit of rolled ham with goats cheese and (usually) some greens; or some roast beef from our local shop, again with a few greens; or "porridge" made from flax seed, cream or mascapone cheese, and butter & egg, and I'll be trying this with ground almonds after this week's shopping too. ( I also like my bacon and tomatoes, and am going to add black pud to this as well.) So anything I fancy and can face eating at this time of day, really.- I don't believe in rules about what breakfast should consist of!
I've found recipes for pancakes which I'm going to try this week, and am looking for low carb waffle recipes too if I can find a nice cheap waffle maker to cook them in.
Robbity
Oh my word @philchap1 - that sounds amaaaaazing! I have a small jar of homemade yoghurt mixed in a bowl with the equivalent amount of sugar free strawberry jelly and a sprinkle of Splenda for pudding every night - thanks to you, tonight I will be adding FLAXSEED AND COCOA (will of course adjust carb count accordingly)!10g of goji berries, 30g of almonds, 30g of flaxseed, 100g of low fat yogurt, 14g of cocoa powder, 1 small sugar free jelly all mixed together, around 20g of carbs ( tastes better than it sounds lol )
Thank you.Ideal World (the shopping channel) has a one day offer on a waffle maker today @ £20.
http://m.idealworld.tv/pp/Giles-Posner-Flip-Over-Waffle-Maker-366110
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