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<blockquote data-quote="Annb" data-source="post: 2393404" data-attributes="member: 25851"><p>The first time I tried it, it seemed quite awkward (I'm not very tall and have fairly short arms and the quilt is king sized!) but second time it was almost easy peasy. Hoping to improve over time.</p><p></p><p>Bad day yesterday - I think my blood pressure might be a bit low when I take the prescribed diuretics. Neil uses an old fashioned blood pressure monitor with a stethoscope and I'm not sure how accurate that is, so have just ordered a battery operated one. Should arrive by Thursday. Then I might have an idea of how to proceed.</p><p></p><p>Had breakfast today - avocado in a shop made taco. Neil bought these for me and I don't really like them - in fact just put the remaining ones into the compost bin.</p><p></p><p>Later I have some lamb stock and vegetables into which I will put a few chickpea penne. Should still only be 2 meals today and not too much carb although I haven't worked out how much.</p></blockquote><p></p>
[QUOTE="Annb, post: 2393404, member: 25851"] The first time I tried it, it seemed quite awkward (I'm not very tall and have fairly short arms and the quilt is king sized!) but second time it was almost easy peasy. Hoping to improve over time. Bad day yesterday - I think my blood pressure might be a bit low when I take the prescribed diuretics. Neil uses an old fashioned blood pressure monitor with a stethoscope and I'm not sure how accurate that is, so have just ordered a battery operated one. Should arrive by Thursday. Then I might have an idea of how to proceed. Had breakfast today - avocado in a shop made taco. Neil bought these for me and I don't really like them - in fact just put the remaining ones into the compost bin. Later I have some lamb stock and vegetables into which I will put a few chickpea penne. Should still only be 2 meals today and not too much carb although I haven't worked out how much. [/QUOTE]
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