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Message: <blockquote data-quote="ravensmitten" data-source="post: 2694585" data-attributes="member: 566099">I took your post as you intended [USER=25851]@Annb[/USER] rather than it’s become hostile.I really should start making yogurt, can go through buckets of it, a “normal” sized pot of Greek style yoghurt is gone by the next day here!Mum used to make some years ago in small pots in a little heated contraption, used to have a distinctive smell at first. Never tried making it myself so that post was very useful thanks. [USER=455169]@shelley262[/USER]</blockquote>

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