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Message: <blockquote data-quote="Rosbif" data-source="post: 1075874" data-attributes="member: 273259">Hi Susi,Thanks <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile    :)" loading="lazy" data-shortname=":)" /> To be honest with you I haven't bought a meter yet so I don't know for sure what I can tolerate but I figure that for the moment an orange or apple is better than the sugar bombs I used to chuck down my neck. Right now I'm just trying to cut down on the obvious baddies and I'll look at fine-tuning my diet very soon. I'm ashamed to say that I have a bit of a mental block when it comes to buying a meter - it all seems a bit too "medical" and an admission of the reality... I do agree that it's the smart thing to do though as we're all different but I guess I'm only human and not always logical or rational ;-) I can see that there's a whole low-carb world out there just waiting to be explored and this forum is very informative and its participants are very friendly and welcoming. I'll give veggie pasta a whirl - I'm waiting to receive a julienne disk that I ordered for my food processor, which I'm hoping will do the job without buying a spiraliser. Breakfast: cheddar and bacon omelette. I fry the bacon, chuck the egg mix on and then sprinkle with cubes of cheddar. Like that you get yummy melted cheddar bombs in your egg!</blockquote>

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