Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Food and Nutrition
Low-carb Diet Forum
What have you eaten today? (Low carb forum)
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="ChrisSamsDad" data-source="post: 1174921" data-attributes="member: 13978"><p>Breakfast: An apple </p><p>Lunch: Lamb stew cooked with lamb bone broth, tomatoes and moroccan spices</p><p>Snack: A tangerine </p><p>Snack again: (I'm working late alright?) Miso Soup</p><p>For tea, will probably have a 2nd helping of the Lamb stew and might go mad and have a piece of bread with it, the gravy is just crying out to have bread dipped in it.</p><p>(We basically got what looked like a whole cubed sheep donated by neighbours at the weekend and cooked the bony bits to make stock and the meaty bits in the slow cooker with some of the stock, two tins of toms and some of the bone stock - it is so meaty and unctious, it's so moreish - when it was first cooked, wife and I stood in front of the slow cooker with spoons just munching away).</p></blockquote><p></p>
[QUOTE="ChrisSamsDad, post: 1174921, member: 13978"] Breakfast: An apple Lunch: Lamb stew cooked with lamb bone broth, tomatoes and moroccan spices Snack: A tangerine Snack again: (I'm working late alright?) Miso Soup For tea, will probably have a 2nd helping of the Lamb stew and might go mad and have a piece of bread with it, the gravy is just crying out to have bread dipped in it. (We basically got what looked like a whole cubed sheep donated by neighbours at the weekend and cooked the bony bits to make stock and the meaty bits in the slow cooker with some of the stock, two tins of toms and some of the bone stock - it is so meaty and unctious, it's so moreish - when it was first cooked, wife and I stood in front of the slow cooker with spoons just munching away). [/QUOTE]
Verification
Post Reply
Home
Forums
Food and Nutrition
Low-carb Diet Forum
What have you eaten today? (Low carb forum)
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…