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What have you eaten today? (Low carb forum)
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<blockquote data-quote="maglil55" data-source="post: 1428908" data-attributes="member: 52911"><p>Bed on 6.9 FBG 7.1 then I hit a shocking 9.6 pre breakfast. I was dotting about for a bit getting swimming stuff ready but no idea why it went that high. Came down of course but then I had another unexplained peak of 8.3 while I was out shopping. Again came down quite rapidly and has been fine since.</p><p>B. 2 97% pork chipolatos, 2 rashers crispy bacon, 3 Vittoria tomatoes and a fried egg. </p><p>L. Leftover trout fillet with 1/2 boiled egg and romaine lettuce. 2 cherry tomatoes</p><p>D. Slice roast pork, slice ham, slice fire & smoke turkey, slice beef. Romaine lettuce, 4 cherry tomatoes, 3 walnuts, spoonful coleslaw, 2 Cornish cove minis and Helmanns. </p><p>2 hours at swimming today.</p></blockquote><p></p>
[QUOTE="maglil55, post: 1428908, member: 52911"] Bed on 6.9 FBG 7.1 then I hit a shocking 9.6 pre breakfast. I was dotting about for a bit getting swimming stuff ready but no idea why it went that high. Came down of course but then I had another unexplained peak of 8.3 while I was out shopping. Again came down quite rapidly and has been fine since. B. 2 97% pork chipolatos, 2 rashers crispy bacon, 3 Vittoria tomatoes and a fried egg. L. Leftover trout fillet with 1/2 boiled egg and romaine lettuce. 2 cherry tomatoes D. Slice roast pork, slice ham, slice fire & smoke turkey, slice beef. Romaine lettuce, 4 cherry tomatoes, 3 walnuts, spoonful coleslaw, 2 Cornish cove minis and Helmanns. 2 hours at swimming today. [/QUOTE]
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