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Message: <blockquote data-quote="Lainlainylain" data-source="post: 1941656" data-attributes="member: 476774">Hi, today it’s been green olives, then brussel sprouts in pancetta, butter and garlic cream cheeseLater it’s going to be leftover bolognese with kale and parmesan followed by berries, cream and greek yogurt Lunch was so filling...made a nice change from bacon and eggs.Buying more strips tomorrow, will get a few packs so don’t have to ration them.Weighed this morning and am now the lowest I’ve been for 2 years...piled it on after hysterectomy so really happy with that, need to buy new jeans woohoo!<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite58" alt=":singing:" title="Singing    :singing:" loading="lazy" data-shortname=":singing:" /></blockquote>

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