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What have you eaten today? (Low carb forum)
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<blockquote data-quote="zauberflote" data-source="post: 1954916" data-attributes="member: 496650"><p>[USER=52911]@maglil55[/USER] thank you! This looks scrumptious!! When I was the Thanksgiving hostess regularly, I’d make and freeze quarts of stock from the turkey carcass. Wish I had that resource now!</p><p>Unused gadgets: microwave pressure cooker old manual pressure cooker- can’t get a gasket for it. Very vintage waffle iron, but as I suspect the flax bread batter eould make good pancakes/waffles, that may get used! Living in the South as we do, a toaster oven is a necessity. We just bought our third in 39 years; not bad for the previous cheapo models. </p><p>Potato ricer, hubby’s family heirloom. 40-odd years ago, my grandmother gave me her little Wearever egg poacher. I don’t think I kept the insert, but the little pot keeps itself busy!</p><p>Falling asleep again! Good morning everyone!</p></blockquote><p></p>
[QUOTE="zauberflote, post: 1954916, member: 496650"] [USER=52911]@maglil55[/USER] thank you! This looks scrumptious!! When I was the Thanksgiving hostess regularly, I’d make and freeze quarts of stock from the turkey carcass. Wish I had that resource now! Unused gadgets: microwave pressure cooker old manual pressure cooker- can’t get a gasket for it. Very vintage waffle iron, but as I suspect the flax bread batter eould make good pancakes/waffles, that may get used! Living in the South as we do, a toaster oven is a necessity. We just bought our third in 39 years; not bad for the previous cheapo models. Potato ricer, hubby’s family heirloom. 40-odd years ago, my grandmother gave me her little Wearever egg poacher. I don’t think I kept the insert, but the little pot keeps itself busy! Falling asleep again! Good morning everyone! [/QUOTE]
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