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What have you eaten today? (Low carb forum)
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<blockquote data-quote="SlimLizzy" data-source="post: 2012390" data-attributes="member: 488270"><p>21/03</p><p>breakfast: 2 slices burgen toast with 50g castello blue cheese. 5 dried apricots. 2 cups tea</p><p>lunch: 2 hash browns, rasher of bacon, spinach with butter, 2 fried eggs, tea</p><p>dinner fried rice dish: 35g rice, with onion, red pepper, celery, peas, chicken pieces, prawns. Also 2 vegan chorizo style with red pepper sausages sliced up and thrown in. ( bit tasteless, not buying again) flavoured with jerk seasoning and turmeric. oh and a single jalepeno pepper, sliced up and thrown in, finished off the jar! Then the chocolate eclair, from a different source, looked larger, probably more than 19g carbs. </p><p>Glass of wine for stress relief.</p><p>couple of coffees and teas in the day</p></blockquote><p></p>
[QUOTE="SlimLizzy, post: 2012390, member: 488270"] 21/03 breakfast: 2 slices burgen toast with 50g castello blue cheese. 5 dried apricots. 2 cups tea lunch: 2 hash browns, rasher of bacon, spinach with butter, 2 fried eggs, tea dinner fried rice dish: 35g rice, with onion, red pepper, celery, peas, chicken pieces, prawns. Also 2 vegan chorizo style with red pepper sausages sliced up and thrown in. ( bit tasteless, not buying again) flavoured with jerk seasoning and turmeric. oh and a single jalepeno pepper, sliced up and thrown in, finished off the jar! Then the chocolate eclair, from a different source, looked larger, probably more than 19g carbs. Glass of wine for stress relief. couple of coffees and teas in the day [/QUOTE]
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